Your Garden Is Growing More Than You Can Eat — Meet HomeGrown™
Every spring the tomatoes get away from you. The zucchini turns into a running joke. Handfuls of herbs end up in the compost because there is simply more than one household can eat.
HomeGrown turns that overproduction into something useful: a simple way to sell your surplus fruit, vegetables, herbs, seedlings and cut flowers to neighbours — or to the grocers, market stalls, restaurants and cafés down the road.
No shipping, no processing, no red tape. Everything is local pickup or short local delivery, so what you list this morning can be in someone’s kitchen by dinner. Listing takes under a minute from your phone: a photo, a price, done.
We are opening first in Australia and Sweden, and keeping it simple on purpose — raw, unprocessed produce only. We only get paid when you do, and your exact address is only ever shared once an order is confirmed.
If you have got more garden than you can eat, HomeGrown is built for you.
Written by
Mats Kallmyr
Mats writes about sourcing, import and export, and trade between Europe and Asia for SweAsia Trading & Consulting. He brings senior leadership experience from Saab, Ericsson and Norsk Hydro.
